Thoughts and Chat from Jim Fairlie, Scottish Farmer and Producer of Native Lamb and Beef

Navigation

Home
About Jim & His Blog

Lambing

February 28, 2013 | Full size is 480 × 640 pixels

Did you like this article? Share it with your friends!

Logging In...

Profile cancel

Sign in with Twitter Sign in with Facebook

or

Name

EmailNot published

Website

Comment

Please copy the string bucgtt to the field below:

Jim Fairlie @ Logiealmond

I'm Jim Fairlie, farmer, producer, food lover and a man with more than one opinion about Scottish Food, Farming and Politics! I am passionate about what Scotland's farmers have to offer our country and the wider world. With a big dose of self belief and a willingness to get in there and give it all a go we can change how our children see their food, how the supermarkets respect their suppliers and how we all enjoy the countryside and those who make their living from it. I hope you enjoy the blog. Aye, Jim.

Subscribe to this blog

Email Address

unsubscribe from list

Follow Me

All Posts

The Lambing That Sun Forgot : Spring 2013
Me, The Lambing and Caitlin
How I Found My Sea Legs Scallop Fishing In Mull
Perth Farmers’ Market : The Fury & The Passion That Started It All : THE FINAL INSTALLMENT
Perth Farmers’ Market : The Fury & The Passion That Started It All : Part 4
Perth Farmers’ Market : The Fury & The Passion That Started It All : Part 3
Perth Farmers’ Market : The Fury & The Passion That Started It All : Part 2
Perth Farmers’ Market : The Fury And The Passion That Started It All : Part One
Inspiration From A Horse Burger

Implementation by Atholl Road Design Ltd